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Uses of Tofu Cream Cheese in Dairy-Free Diets

Tofu cream cheese is a healthy, dairy-free alternative to regular cream cheese and can be used in a variety of recipes. With its creamy texture and mild flavor, it’s a great way to add some richness to dishes without the dairy. Whether you’re vegan or lactose intolerant, tofu cream cheese is a great option for adding flavor and texture to your meals. Not only that, but it is also a healthier alternative to regular cream cheese, as it is low in calories and fat and is a good source of protein and fiber.

So, if you’re looking for a dairy-free alternative to regular cream cheese, consider giving tofu cream cheese a try. You’ll not only be adding a delicious, creamy element to your meals, but you’ll be doing your body a favor too.

What are the Best Ways to Use Tofu Cream Cheese?

Tofu cream cheese is a much healthier alternative to regular cream cheese. Per serving, it contains only 70 calories and 4 grams of fat, while regular cream cheese has double the calories and more than double the fat. Additionally, tofu cream cheese is packed with protein and fiber, giving it an edge over its dairy-filled counterpart. The health benefits of eating a dairy-free diet can be numerous. For those who are lactose intolerant or have allergies to dairy products, tofu cream cheese is a safe and delicious alternative that can be used in place of regular cream cheese in any recipe. Plus, as mentioned before, it’s a great source of both protein and fiber. With all these nutritional benefits, it’s easy to see why tofu cream cheese is such a popular choice for those following a dairy-free diet.

How to make your own tofu cream cheese

If you’d like to try making your own tofu cream cheese, you’ll need just a few ingredients. First, you’ll need firm or extra-firm tofu. You can then add in some lemon juice and apple cider vinegar for tanginess, as well as garlic powder and onion powder for flavor. You can also add nutritional yeast for a cheesy flavor, as well as salt and pepper to taste. To make the cream cheese, start by pressing the tofu with paper towels for about 15 minutes to get rid of any excess moisture. Then crumble it into a food processor with the rest of the ingredients and blend until smooth. Once blended, place in an airtight container and store in the fridge for up to five days. Use it on toast or bagels or mix it into savory dishes like mac & cheese or creamy pasta dishes.

Recipes that use tofu cream cheese

Tofu cream cheese can be used in a variety of recipes, from savory to sweet. Here are some ideas on how to use it: - Spread it on toast for a protein-rich breakfast or snack. - Use it in place of regular cream cheese to make vegan bagels. - Mix it into mashed potatoes for extra creaminess and richness. - Whip up a batch of vegan cheesecake with tofu cream cheese and your favorite crust. - Make a creamy, dairy-free vegetable dip with tofu cream cheese and your favorite diced vegetables. - Make an easy vegan queso dip with silken tofu, nutritional yeast and spices. These are just some ideas of the many delicious dishes you can make with tofu cream cheese!

Dairy-Free Tofu Cream Cheese Meal Ideas
Home On The Range Tuna Salad

Home On The Range Tuna Salad is a gluten free, pescatarian, and ketogenic salad. This recipe makes 4 servings with 211 calories, 18g of protein, and 14g of fat each. For 93 cents per serving, this recipe covers 14% of your daily requirements of vitamins and minerals. 11 person found this recipe to be flavorful and satisfying. From preparation to the plate, this recipe takes approximately 25 minutes. A mixture of tuna, lemon juice, celery salt, and a handful of other ingredients are all it takes to make this recipe so yummy. It is brought to you by Allrecipes. Overall, this recipe earns a solid spoonacular score of 57%. If you like this recipe, you might also like recipes such as Turkish Chicken Salad with Home-made Cacik Yogurt Sauce, Country Breakfast: Tofu and Veggie Scramble With Home Fries, and Home made coffee ice cream.

Bacon and Broccoli Rice Bowl

If you have roughly 35 minutes to spend in the kitchen, Bacon and Broccoli Rice Bowl might be an amazing gluten free and dairy free recipe to try. This recipe serves 4. One serving contains 624 calories, 22g of protein, and 21g of fat. For $1.74 per serving, this recipe covers 30% of your daily requirements of vitamins and minerals. If you have soy sauce, sesame oil, kosher salt, and a few other ingredients on hand, you can make it. It works well as a main course. 22 people were impressed by this recipe. It is brought to you by Foodnetwork. All things considered, we decided this recipe deserves a spoonacular score of 85%. This score is awesome. Similar recipes include Vegan Black Rice, Baked Tofu and Avocado Bowl, Korean Beef Rice Bowl, and Mexican Chicken & Rice Bowl.

Pork 'n' Pineapple Stir-Fry

Pork 'n' Pineapple Stir-Fry is a dairy free main course. For $1.48 per serving, this recipe covers 24% of your daily requirements of vitamins and minerals. One serving contains 563 calories, 25g of protein, and 6g of fat. This recipe serves 6. From preparation to the plate, this recipe takes about 35 minutes. 1 person found this recipe to be yummy and satisfying. A mixture of onion, soy sauce, pork tenderloin, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It is brought to you by Taste of Home. All things considered, we decided this recipe deserves a spoonacular score of 70%. This score is good. If you like this recipe, take a look at these similar recipes: Pineapple Pork Stir Fry, Tofu Pineapple Stir-Fry, and Stir Fry Sliced Pork With Young Ginger and Spring Onion - Featured In Group.

Home-Style Roast Beef

Home-Style Roast Beef is a gluten free recipe with 30 servings. One portion of this dish contains roughly 40g of protein, 14g of fat, and a total of 331 calories. For $2.66 per serving, this recipe covers 29% of your daily requirements of vitamins and minerals. It is brought to you by Taste of Home. This recipe is liked by 1 foodies and cooks. Head to the store and pick up butter, beef gravy, condensed cream of celery soup, and a few other things to make it today. It works well as a main course. From preparation to the plate, this recipe takes roughly 2 hours and 40 minutes. All things considered, we decided this recipe deserves a spoonacular score of 72%. This score is good. Similar recipes are Home Made Dry-Aged Sirloin Steak with Cheesy Roast Fingerling Potatoes, Don't Leave Home Without It: Homemade Beef Jerky to Take on Your Next Hike, and Country Breakfast: Tofu and Veggie Scramble With Home Fries.

Coconut Curry Tofu

Coconut Curry Tofu takes roughly 25 minutes from beginning to end. Watching your figure? This gluten free and lacto ovo vegetarian recipe has 98 calories, 4g of protein, and 5g of fat per serving. For $1.1 per serving, you get a hor d'oeuvre that serves 6. Not a lot of people made this recipe, and 1 would say it hit the spot. Head to the store and pick up basil, brown sugar, ginger, and a few other things to make it today. It is brought to you by Allrecipes. This recipe is typical of Indian cuisine. Taking all factors into account, this recipe earns a spoonacular score of 59%, which is good. Users who liked this recipe also liked Kofat Curry/meat Ball Curry, Meatball Curry (Kofta Curry), and Spicy Coconut Chicken Curry.

PHILADELPHIA "Fruit Smoothie" No-Bake Cheesecake

PHILADELPHIA "Fruit Smoothie" No-Bake Cheesecake takes roughly 15 minutes from beginning to end. One serving contains 304 calories, 6g of protein, and 20g of fat. For $1.14 per serving, this recipe covers 4% of your daily requirements of vitamins and minerals. This recipe serves 16. It works well as a dessert. This recipe from Taste of Home requires berries, butter, graham cracker crumbs, and philadelphia® neufchatel cheese. 1 person found this recipe to be scrumptious and satisfying. With a spoonacular score of 0%, this dish is very bad (but still fixable). Try Four-Berry Blast Fruit Smoothie, No-Bake Green Tea Tofu Cheesecake, and Oreo Cookies & Cream No-Bake Cheesecake for similar recipes.

Asparagus Tofu Stir-Fry

Asparagus Tofu Stir-Fry takes roughly 35 minutes from beginning to end. One portion of this dish contains about 16g of protein, 11g of fat, and a total of 298 calories. For $2.44 per serving, this recipe covers 20% of your daily requirements of vitamins and minerals. This recipe serves 4. It works well as a main course. 1 person has tried and liked this recipe. If you have summer squash, asparagus, canolan oil, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free, dairy free, lacto ovo vegetarian, and vegan diet. It is brought to you by Taste of Home. With a spoonacular score of 64%, this dish is solid. Similar recipes are Tofu Pineapple Stir-Fry, Asparagus Stir-Fry With Black Bean Sauce, and Karela Fry/bittergourd Fry.

Apple Camembert Salad

Apple Camembert Salad might be just the hor d'oeuvre you are searching for. One portion of this dish contains approximately 4g of protein, 15g of fat, and a total of 212 calories. For $1.49 per serving, this recipe covers 7% of your daily requirements of vitamins and minerals. This recipe serves 4. 1 person has tried and liked this recipe. From preparation to the plate, this recipe takes roughly 15 minutes. This recipe from Taste of Home requires maple syrup, torn boston lettuce, white wine vinegar, and canolan oil. It is a good option if you're following a gluten free and lacto ovo vegetarian diet. Overall, this recipe earns a rather bad spoonacular score of 34%. If you like this recipe, you might also like recipes such as Cauliflower and Broccoli Gratin With Camembert Cheese, Apple-Spinach Salad, and Caramelized Tofu & Galan Apple Salad.

Country Peach Pie

Country Peach Pie might be a good recipe to expand your dessert repertoire. One portion of this dish contains roughly 8g of protein, 28g of fat, and a total of 601 calories. This recipe serves 8 and costs $1.44 per serving. This recipe is liked by 1 foodies and cooks. This recipe from Foodnetwork requires lemon juice, flour, sugar, and sugar. It is a good option if you're following a lacto ovo vegetarian diet. From preparation to the plate, this recipe takes approximately 3 hours and 35 minutes. All things considered, we decided this recipe deserves a spoonacular score of 0%. This score is very bad (but still fixable). Country Potato, Beer Can Chicken, Country Style Vegetables with Roasted Garlic, and Country Breakfast: Tofu and Veggie Scramble With Home Fries are very similar to this recipe.

Swiss Cheese Scramble

The recipe Swiss Cheese Scramble can be made in approximately 50 minutes. For $2.11 per serving, this recipe covers 25% of your daily requirements of vitamins and minerals. This breakfast has 694 calories, 36g of protein, and 52g of fat per serving. This recipe serves 8. A mixture of eggs, bread cubes, butter, and a handful of other ingredients are all it takes to make this recipe so tasty. 3 people have made this recipe and would make it again. It is brought to you by Allrecipes. Overall, this recipe earns a solid spoonacular score of 61%. Try Black Bean Garlic Shrimp Scramble, Country Breakfast: Tofu and Veggie Scramble With Home Fries, and Turkey Sausage, Chard & Sweet Potato Breakfast Scramble for similar recipes.

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